Sophia and her boyfriend welcome you into their apartment in Cap Cana, Ciudad Las Canas, to share a home-cooked Dominican meal using fresh, seasonal ingredients. Sophia loves sharing her recipes and the stories behind them, her family traditions and anecdotes and is always curious to hear travelers' stories. Sit down to La Bandera Dominicana, a traditional food platter that includes rice, beans and meat served with a salad, avocado and tostones. Enjoy your home-cooked Dominican cuisine over conversation and a wine pairing (if you choose the optional alcohol add-on) at her dining table. Some of the authentic Dominican dishes you might try are chicken stew, tostones, rice and beans, tostones and a local dessert.
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