The experience with Daniela was fantastic, she was very welcoming and made the recipes accessible if you did not have much cooking experience. The dishes were thoughtful and absolutely delicious! Daniela was extremely knowledgeable and even was able to explain which ingredients you could use from your region (in our case, United States) if the authentic Italian ingredients she used were not accessible. Our group was able to learn new skills, enjoy a delicious meal, appreciate the hospitality of a Roman local and make many new memories and laughs along the way. I would highly recommend this experience!

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Market Tour

Fantastic dining experience, amazing food especially the salad from the garden, book your own experience you won’t regret

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Cooking Experience

Market Tour

Cooking with Pio is a wonderful experience, very casual and relaxed and not very formal at all. He loves music and likes to laugh as well. Makes people feel comfortable and welcomed in his home.

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I had a great dinner with Anna. It was a very fine dinner with great food that tasted wonderful and I loved talking to Anna.

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Market Tour

After touring the old market area in central Bologna we went back and cooked a delicious 3-course supper. I've never really nailed making pasta, let alone filled pasta, so to be guided through it by an expert was great! Giovanna was generous with her time and knowledge, and sharing how she and her family live (very different to our lives in Australia).

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Market Tour

Join Massimo and Frederica at their apartment for a meal of traditional Italian foods you would eat at home, those you would not necessarily find on the menu in a restaurant. Both Massimo and Frederica are lovely and very friendly. Massimo shares some of his grandmother’s traditional home cooking for an Italian meal that will be the highlight of your trip to Rome. The kitchen is contemporary, the hospitality warm and the food delicious. We felt like we had known them for years by the time we left. Next time we are Rome, we will visit again! Also the meatballs were the best meatballs I have ever had!

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Patrizia was a wonderful host! She had many interesting stories to entertain my daughters while we cooked a delicious meal. Highly recommend this experience!

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Market Tour

Chiara was amazing! She made us feel so comfortable from the time we walked into her home till the time we left. She introduced us to newer foods that we had never experienced before. She was very friendly and down to earth. It was very easy to understand her and she gave us exact information about the food and incorporated that with history about Italy. Her pride for her country showed in her passion for traditional cooking. I am not a chef and Chiara was very patient and understanding while teaching us to cook. She taught us how to cook and prepare a three course meal and dessert. We were stuffed when I left! Overall I loved the experience with her and would definitely recommend her experience!

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Market Tour

Cinzia is a wonderful chef and host! My favorite part of this trip was this cooking class! Food was absolutely amazing, will definitely do this again!

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Market Tour

We had a great trip and experience with Chiara and her family. It is a bit challenging to find, but certainly worth every minute. Chiara and her team were very welcoming and we enjoyed cooking, eating, drinking and spending time together. Highly recommend making the trip and enjoying the history of the house and family.

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Cooking Experience

This tour was one of the best things we did on our trip to Italy. It is a stunning old farmhouse compound that the city grew up against. And Nonna was so personal and enriching, with the process for TRADITIONAL balsamic vinegar very educational. I would most highly recommend scheduling this tour if your interests at all lie in this direction.

Food Tour

Fantastic experience our host shared a unique day, amazing cooking class, and delicious recipes. We were taken aback at their work to make the meal feel first class; the preparations and dining area beat the fanciest restaurants we dined out at on our trip.

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Cooking Experience

Very informative and interesting with lots of history! Great detail on the process and differences in the real balsamic vinegar. Would recommend! The passion of the tour guide with her family history with the vinegar made it even more special.

Food Tour

The view was beautiful. Simona and her mother were great hosts and cooked a fabulous meal. Would definitely recommend the whole experience.

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Our travel agent recommended this cooking experience with Cristina and it exceeded our expectations. Cristina and her husband Vito greeted my family with open arms as if we were a part of their family or friends. We instantly felt at home. We were able to learn how to prepare and cook an authentic Italian meal from scratch from the first course through dessert. My husband and daughter made spaghetti and ricotta/spinach filled ravioli with Cristina in the kitchen complete with making the dough, kneading it and making it into the pasta while my son and I made the antipasto plates and the panzanella salad. Cristina served us the pastas, one with her sauce with meat and the ravioli with a butter sage sauce. We helped set the table and all sat down to eat the meal together with engaging conversation. Then we finished the evening with homemade cannolis that we also helped prepare and a suprise taste of Vito’s homemade limoncello. My family all agreed that it was so delicious and the best meal that we had. We highly recommend Cristina’s cooking experience if you want to really feel the heart and soul of the Italian culture. We will always have this as a wonderful memory for our family .

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Cooking Experience

I had a divine experience with Fabio and his warm and welcoming wife! Fabio and I had discussed prior to my arrival what I wanted to prepare. He was a wonderful teacher and taught me and my partner so much about the Italian cuisine and the small but quite important elements to the Italian cuisine. The kitchen atmosphere and panoramic views were a delight and then dining on our completed dishes was truly a dream come true! Very Dolce Vita!!! Grazie for a true highlight culinary experience. I naturally can only highly recommend this experience. You will not be disappointed but inspired.

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Cooking Experience

And we’ve done a lot of them, across Europe, Asia, Africa, etc. This was really an unforgettable experience for us. Francesca welcoming us into her home and teaching us so much about the region and local food. The food you make in classes like this is usually pretty good, but here it was amazing - really next level , “oh my god this is good” quality food. It was also a lot of fun to taste a couple Lambrusco, some homemade liqueur, and a couple other snacks in between main courses. Worth every penny and a whole lot more, not just because it’s enough food for lunch and dinner. We will be sending a lot of our friends to come visit Francesca and take her class!

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Laura is very friendly and welcoming. Very easy and interesting person to talk to. It was a very interesting experience. Besides that, she is a great cook and she knows how to make delicious food. You can really taste the goodness and freshness in her food. Laura’s home is located in an area which is very local with not many tourists, so you will get to experience a real Italian suburb. Cooking Veneto food with Laura is a great experience. You will learn a lot about the food, how to cook some new dishes and also you will have a pleasure being part of Laura’s company.

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Market Tour

PERFECT Family Experience in the Ancient Venice---This was one of the best experiences of our whole trip! Massimo was an incredible host, and even better teacher. He made the class educational and fun. The lunch was delicious( incredible lasagna handmade!) and so much fun! There was plenty of wine and an amazing tiramisu! I couldn’t recommend this more, book immediately! His lovely house is close to the market and was simple to get there! Thankssssss

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Market Tour

My fiancé and I were visiting the region and really wanted to do a cooking class. However she is gluten free (severe allergy). Rosanna and Pasquale were incredible hosts and took care of everything. She made GF pasta and I made glutenous, constantly cleaning the prep area and washing their hands. The food came out great and we shared a bottle of their homegrown organic wine (amazing). 10/10 and would totally recommend this experience to anyone, regardless of dietary restriction.

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Cooking Experience