Join Annamaria for an unforgettable cooking class in her cozy and elegant home overlooking the stunning Lake Como. Located in Lierna, a charming town with rich history dating back to ancient Rome, Annamaria (and her two friendly dogs) welcomes you into her home with homemade coffee to experience the art of Italian cooking. In your hands-on Lake Como cooking class learn how to make fresh dough, roll out pastry, and shape handmade pasta from scratch. Throughout the class, Annamaria will guide you through the process of making pasta - explaining the different types of flour used, and showing you how to roll and shape the dough using both a rolling pin and a pasta machine and how to prepare pasta fillings using seasonal, fresh ingredients. After cooking, relax and enjoy the fruits of your labor at a beautiful outdoor dining table (weather permitting), complemented by desert, wine and great conversation. Whether you're a beginner or a seasoned cook, Annamaria’s Lake Como cooking classes offer an intimate and memorable experience in one of Italy’s most scenic regions. <br><br> For the cooking class, you can learn to cook fresh egg pasta and tiramisu or risotto and panna cotta or pizza or gnocchi and tiramisu. Please let Annamaria know your preference while booking your Lake Como food experience online.

Meal

Cooking Experience

Market Tour