This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Appetizer: A glass of prosecco or cedrata and an appetizer such as pizza romana with buffalo mozzarellaMain: Pasta pomodorini and crunchy guanciale (cured pork meat) or Saltimbocca (a veal dish) and Carciofi alla romana (Roman-style artichokes)Dessert: Tiramisù or Chocolate cake or Crostata (tart) or Ice cream and fresh fruitsChiara has always loved to cook, ever since she was a child. When she was young she learned from her mother and grandmother, and then later from culinary school which she attended to further her cooking education and passion. A Roman native, Chiara specializes in traditional regional dishes and is keen on sharing her favorite family recipes. Chiara comes from a family that enjoys cooking together and can often be found in the kitchen rustling up a delicious meal with her children. Chiara is multi-lingual and speaks English, French and Italian, so if you are interested in an experience in another language please note this in your booking! She is excited to share her culture through food and offer an authentic cooking class in Rome.
"We had an amazing time with Chiara. She was incredibly gracious, and she was a wonderful teacher. She started the lesson by giving us a brief historical introduction to Roman cuisine. We cooked multiple types of pastas, while about local produce, ingredient selection and cooking techniques. She was flexible with the menu, and even served us a delicious apperitivo as we prepared our meal. The dinner was fabulous. Throughout dinner we talked about Roman food and it’s regional variations - and why this makes Italy centered on the culinary experience. It was a great way to end our trip, and one of our favorite evenings during our two weeks in Italy. We would highly recommend her! - Greg & Cristina"
"Chiara and her daughter Chloe provided a lovely cultural and cooking experience. The food was amazing and the conversation and instruction was pleasant. Chiara was very mindful of my food allergy. Should we revisit Rome, we would be sure to include Chiara in our plans."
"My teacher was excellent. She explained everything and made me show the pan every once in awhile to make sure I was doing everything correctly. I learned a lot and was very pleased with everything."
"Chiara was warm and inviting host and teacher! She immediately made us feel like we were in the kitchen with her. She took the time to explain her chosen ingredients and her Italian culture. We look forward to our next class with Chiara!"
"Chiara was great!! She walked us through step by step, answered all of our questions, and it ended up being the best chicken marsala we have ever eaten! Thank you!!"
"Chiara was a truly wonderful host who was well organised, helpful, supportive and keen to impart knowledge of her recipes, cuisine and culture. I thoroughly enjoyed my time with her and was thrilled with the recipes chosen. I will make both again many times for sure. Thank you so much for a wonderful experience Chiara."
