Join Stefanie and her mother, Ester, for a traditional cooking class in the heart of Capri, where they will share authentic family recipes and secrets passed down through generations. This hands-on cooking experience highlights the simplicity of local ingredients, traditional methods, and time-honored family recipes. Enjoy a refreshing aperitivo upon arrival before starting your Capri cooking class, where you'll learn to make delicious stuffed ravioli Capresi and Caprese lemon cake from scratch. You will also help assemble the famous eggplant parmigiana. While you cook, Stefanie will offer insights into traditional foods, local ingredients, recipes, and the foundation of the Mediterranean diet. By the end of the class, you’ll have the skills and knowledge to recreate these dishes at home. The entire experience lasts about 3 hours, from hands-on cooking to enjoying the meal and wine pairing afterward. <br><br>Experience the true taste of Capri and take home unforgettable memories and culinary skills. Perfect for food lovers, home cooks, and anyone eager to explore authentic Capri cuisine and traditions in a hands-on, immersive setting.