This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
1-2 glasses of wineLimoncello or coffee tiramisuAppetizer (mozzarella in carrozza or local sausages and broccoli or local fish)Fresh pasta (Caprese ravioli with butter and sage) or Spaghetti alla Nerano or PizzaEmanuela was born and raised in Naples, surrounded by the rich culinary traditions of her Neapolitan heritage. From an early age, she was fascinated by the art of cooking, often sneaking into her mother's kitchen with her brother to sample delicious dishes and observe the cooking process. This curiosity evolved into a lifelong love for creativity, which she nurtured as a mosaicist and now as a home cook. As a lover of art and food, Emanuela is dedicated to preserving and sharing the recipes and traditions of her family and the Neapolitan region. For her, each dish is more than just a meal—it's an opportunity to preserve her family recipes and traditions and share it with people from all over the world. Through her cooking classes in Naples, she invites guests from around the world into her home to experience the flavors and stories of her land.
"Emanuela was amazing. She picked us up from outside hotel and took us on a quick tour of a couple spots in Naples and gave us some history on the city. We then were welcomed into her lovely home and she proceeded to show is how to make some of the most amazing food we had our entire trip. Please do not hesitate to book, I promise you will not regret it."
"The best experience ever. Emanuela is absolutely amazing. She made everything look and
be simple and easy for us to cook while having fun and feeling we re amongst friends. We
will definitely return for new recipes and experiences"
"A fantastic and personal cooking experience in Emmanuela’s home! With a great view of the gulf of Naples we were treated to info on the history and food of surrounding areas. Everything was well thought out and it was such a great experience both cooking and dining. Delicious and fresh ingredients too! We can’t wait to try these recipes at home! Thank you so much Emmanuela and Maurizio :)"
"Amazing atmosphere, familiar and cared for in every detail. Despite the rain we managed to have lunch outside on the terrace thanks to the immediate and excellent organization of Emanuela and Maurizio. A buffet full of excellent finger food, exceptional first courses, friendly and competent service."
"We celebrated my dear uncles from Naples, 70 years old
The legendary Manuela and her collaborators made this event unique and wonderful
Care in the presentation of the dishes, typical cold and hot appetizers. Parmigiana, mozzarella, fried food at the top
Lasagna zucchini provola topppp
Breathtaking view
In short, we had lunch in 37 in this wonderful house with better service than a restaurant but the atmosphere of a friends' house.
Splendid Manuela with your husband and your staff! We will definitely be back"
"Emanuela and her family were amazing hosts. Not only we did learn to make three kinds of pizza and tiramisu (and of course eat it), we also had some homemade wine and limoncello and got to enjoy the most beautiful view of Naples from their lovely patio. A native of Naples, she shared the city's rich history with us and pointed out all of the most important sights. We could not have asked for a better evening or better hosts."
