Learn to cook in Farheen's small but welcoming kitchen 2-3 Indian dishes, including an Indian bread, before sharing the meal you helped prepare with her family in their living room.
Farheen will take you to a local Spice Market where you can discover spices used in traditional Indian cooking. You will then return to her home to learn to cook an authentic North Indian meal.
Farheen lives in a new modern apartment, a 40 minute drive from the heart of Delhi (a 15 minutes drive from Noida City Centre Metro Station). It is well worth enduring the winding, dusty dirt roads and the twenty story apartment that Farheen shares with her son and husband because Farheen is one of the kindest, warmest, people we have ever met. Focusing on North Indian food, dishes you will enjoy may include a delicious and vibrant palak paneer, dals, chicken curries, and rotis.
Farheen lives in a modern apartment in Noida Extension (a 15 minutes drive from Noida City Centre Metro Station).
This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Masal chaiDal tadka or dal makhaniSamosa or pakoraCoriander chutney or tamarind chutneyVeg or non veg like paneer or vindalooPulao rice or zeera riceChappati, lachha paratha or missi rotiRaised in a small city called Ghazipur near Varanasi, Farheen convinced her family to let her move to Delhi for a job opportunity. Her husband runs a travel company and in 2012 she started teaching cooking classes to his clients. An accomplished home-cook, she is passionate about the kitchen and loves to share her deep knowledge of Indian cuisine with her guests.
"I can cook any kind of Indian dish without a recipe!"
"So enjoyed my cooking class with Farheen! She adjusted the speed to my abilities, was very joyful and patient and gave me some helpful tips that I can use in future cooking adventures! Everything turned out great!"
"We had a wonderful cooking class with Farheen - she was very knowledgeable and helped us navigate both recipes with ease. Both dishes were delicious and we’ve already made them again since the cooking class. Would absolutely recommend this class to others, both because of the delicious food and Farheen’s thoughtful teaching style."
