This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Souvlaki [grilled meat or vegetables served in pita bread with tzatziki (yogurt dip)]A glass of local wineGeorgia offers an immersive in-home dining and cooking experiences in her Mykonos home, where travelers can discover the rich flavors of Greek cuisine. With a rich background in hospitality and tourism, having worked in prestigious 5-star hotels and Michelin-starred restaurants across Athens, Mykonos, and London, Georgia combines her expertise in fine dining with a passion for sharing authentic Greek flavors. She is excited to share her love for Greek food and culture, offering travelers an unforgettable, authentic taste of Greece in Mykonos.
