Enjoy talking with Karen and Doug over an "aperitif of the day" and an amuse bouche in their living room before joining them at the dining table for a gourmet East Coast meal. Karen offers a three-course meal paired with wine or beer. Dessert is accompanied by limoncello, herbal tea or coffee. The menu may be adjusted for seasonal availability, allergies, and special requests. Karen can make your meal gluten free or vegetarian so feel free to let her know if you have any dietary restrictions. Enjoy your meal over laughter and conversation with this delightful couple.
Join Karen in her open kitchen for a hands-on baking class with light lunch/supper. During the class you'll work with both rich and lean doughs. From a plain rich dough, you'll create stuffed sandwiches, perfect for hearty lunches or family suppers. From a sweetened and spiced rich dough, you'll create scrumptious cinnamon rolls. While you're waiting for the "rich" doughs to rise and bake, you'll make a quick lean dough, perfect for a baguette or a thin crust pizza! Make one or the other and enjoy a light meal of either baguette and butter with soup or a margarita pizza. At the end of the class, take home "ready to eat" or "ready to bake" stuffed sandwiches and cinnamon rolls. Tea, coffee or sparkling water is provided. Participants are welcome to bring sodas, juice or other beverages of their choice.
Join a private, hands-on, 2.5-hour biscuit baking class just outside Washington DC and learn how to make perfect homemade biscuits from scratch. Led by a passionate local host, you'll bake both classic Southern-style biscuits and creative variations like cheddar-parsley or garam-ghee. Sip on Turkish coffee or Japanese tea as you mix, shape, and bake. Enjoy your freshly baked biscuits with sweet jams, jellies, or hearty sausage gravy. At the end of the class, sit down to savor your creations with Matt and his wife, and take any leftovers home to share with friends and family. This Washington DC biscuit baking class is perfect for food lovers, families, or anyone looking for a delicious and unique culinary experience near the nation’s capital.