Host offerings
Meet Claudia, a talented and passionate chef offering authentic cooking classes in Valladolid, Yucatán. Born and raised in Mexico City, Claudia brings a wealth of culinary expertise to her classes, combining traditional Mexican flavors with expert cooking techniques. Claudia’s expertise is not only limited to teaching Mexican cuisine; she is also an insider of the best food spots in the region and will be more than happy to share with you the top eateries in Yucatán. Whether you're a beginner or an experienced cook, Claudia’s cooking classes in Valladolid provide a unique, hands-on experience, perfect for food lovers eager to explore the rich flavors of the Yucatán Peninsula. Join her for a culinary journey that goes beyond the kitchen!
Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.
Market visit (4 - 10 guests) Join Claudia for an unforgettable culinary experience in Valladolid, where you'll immerse yourself in the local food and culture. Begin your adventure with a visit to the vibrant Valladolid market, where you'll hand-pick fresh ingredients for your cooking class and sample delicious antojitos (snacks). Inside the bustling market, you'll find vendors selling fruits, vegetables, herbs, meats, handicrafts, and kitchen utensils. See how the locals shop, interact with the vendors, learn about regional produce, and take in the sights, sounds, and smells—truly an unmissable experience in Valladolid.
After the market tour, enjoy a 10-minute drive to the cooking studio to start your Mexican cooking class, where you’ll learn to prepare traditional Yucatán dishes. Claudia will guide you through the step-by-step process of cooking 5-6 local dishes, including traditional salsas and homemade tortillas. This 5-6 hour food experience in Valladolid includes a guided market tour, hands-on cooking class, all the ingredients, recipes to take home, and refreshing drinks. After cooking, sit down to share the meal you helped prepare, served with aguas frescas, 2 beers, and 1 tequila drink.
Notes: A vegetarian dirt can be accommodated, if informed in advance at the time of booking.
Languages spoken: #<HostLanguage::ActiveRecord_Associations_CollectionProxy:0x00007ffae9457e50>
This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Pricing (per person)*
| 1 person | 4 people | 5+ people | |
|---|---|---|---|
| Market Tour + Cooking Experience + Meal | Not offered | $138 | $132 |
| *Does not include 3% payment processing fee applied at checkout. | |||
| Lunch | Dinner | |
|---|---|---|
| Market Tour + Cooking Experience + Meal | 9:00am - 03:00pm |
Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.
