This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Charlotte is an olive oil expert and sommelier who hosts your Provence olive oil harvest tour and workshop. Here in Provence, olive oil is taken as seriously as wine! Learn about why the olive is such an essential part of the Provençale culture and cuisine and how to appreciate its flavors and aromas. Charlotte is excited to teach you all about olive harvesting as well as olive oil production and tasting, a unique seasonal experience in the south of France!
