Step into Annie and Steven's inviting townhome for an unforgettable afternoon or evening of warmth, conversation, and exquisite flavors. Your in-home dining experience begins with a delightful spread of cheese and crackers as you get to know your gracious hosts. <br><br> Gather around a beautifully set dining table adorned with fine china, where you'll savor a thoughtfully prepared three-course meal. Indulge in dishes like salt-roasted salmon paired with red curry and a refreshing Napa cabbage salad with lime vinaigrette. If you don't eat fish, you may be treated to tender veal chops with roasted potatoes and wild mushrooms, or rich polenta served with roasted duck breast in a cherry sauce. Enjoy your meal with up to two glasses of wine or beer, included in your experience. <br><br> To end on a sweet note, Annie shares a nostalgic family favorite: miniature Dove bars, a tribute to her mother’s love of entertaining or Steve will make his Swiss-inspired chocolate mousse. This intimate dining experience is a celebration of global flavors, good wine, and the joy of connecting through food. This intimate experience celebrates exceptional food, wine, and meaningful connections. Annie and Steven are also happy to share their insider tips on the best local restaurants, shops, and bars to enhance your time in Atlanta. Conveniently located near Georgia Tech University and the Georgia Aquarium, their home is the perfect setting for this memorable dining experience.
Meet your host Naina at her home and she will drive you 8 minutes to Your Dekalb Farmer's Market. This is a lively, indoor covered market with a wide selection of produce, meat, seafood and specialty foods. Walk through the market and explore with your host local and regional produce, meat and spices sold by her favored vendors at the market. You will purchase a few ingredients that you will use during your cooking class after the market tour. Your market tour will last about one hour. <br><br> If you're interested in a tour of an authentic Indian market instead, let Naina know when making your booking and she will take you to Cherians, a 5-min drive from her home. Learn about the ingredients that go into Indian cooking as Naina introduces you to a variety of Indian spices, lentils, grains and tropical vegetables that you may not see in a regular grocery store. After picking up a few ingredients for your meal, Naina will drive you back to her home to begin your cooking class.