Casablanca Shore Excursion - Moroccan cooking class with port transfers

Meet Chamsi (Cruise)

Chamsi says that coming to Morocco can be overwhelming – in a good way! The sounds, the smells, and the local culture can be a mystery to visitors and meeting Chamsi is the perfect way to dig beneath the surface and connect with local life in a more personal and meaningful way. Chamsi is an Algerian-Canadian, married to a Moroccan. She and her husband have lived in Casablanca for nine years and in that time she has come to love the local way of life. Of course, food has been central to her experience! She learned the ins and outs of Moroccan cooking from the best home cook she knows – her mother in law, Lala Naima. They believe that true, authentic Moroccan food is best when prepared at home and she is excited to share her recipes with travelers. <br> Chamsi is a professional photographer and has a great sense of color and texture, which means her food is both delicious and pleasing to the eye! She lives in a beautiful, newly built home with a large kitchen that is perfect for entertaining. Chamsi has a young son who might be home during your visit.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience (1 - 4 guests) Travel inland from the port in Casablanca and discover the culture through food, in this Moroccan cooking class in a local home. We recommend all cruise travelers this Casablanca Shore Excursion, for a true and authentic taste of Morocco. Join your host Chamsi and her family for an authentic Moroccan cooking class and meal at their lovely Casablanca home. Chamsi has a deep love for Moroccan food. She learned the ins and outs of Moroccan cooking from the best home cook she knows, her mother-in-law, Lala Naima. This is the perfect way to dig beneath the surface and connect with local Moroccan food and life in a personal and meaningful way!
Roll up your sleeves and help prepare a Moroccan meal with Chamsi in her beautiful open-space kitchen. You’ll cook together for about an hour before sitting down to enjoy the dishes you helped prepare. Some preparation for your meal might be done in advance.
Chamsi prepares typical home-style dishes that are seasonal and often feature Casablanca’s local seafood. You might try lamb tagine with seasonal vegetables, marinated and grilled seafood or Moroccan lemon chicken with olives or camel burger, couscous, tchackchouka (roasted bell pepper salad) or zaalouk (eggplant salad) with homemade bread. You will conclude your meal with a dessert such as milk pastilla or oranges with cinnamon or Moroccan cookies. Chamsi can prepare a wonderful vegetarian meal, meat is halal or can also buy kosher meat, so be sure to ask if you have any special dietary requests at least a week in advance.