Meet Pimmy at the BTS Skytrain station On Nut before heading out together for a guided tour of a local Thai market in downtown Bangkok. Small yet memorable, the On Nut fresh market is equipped with all of the unique Thai ingredients one needs to create Pimmy’s delicious menu. She takes you around to each vendor, all of whom are seemingly familiar faces to her, and explains what ingredients are best for each dish and why. After gathering a good helping of fresh ingredients, you and Pimmy will return to her home that also doubles as a cooking school and learn to prepare authentic Thai dishes.
Join Pimmy for an immersive Thai cooking class in her welcoming home near Bangkok’s On Nut station. With years of culinary expertise, Pimmy will guide you through every step of preparing authentic Thai dishes - from slicing fresh ingredients to stir-frying over a hot wok. Her home doubles as a fully equipped cooking school, complete with spacious prep areas and air-conditioned comfort. Pimmy preps key ingredients in advance to ensure a smooth, hands-on experience, allowing you to focus on learning the techniques behind each flavorful dish. By the end of the class, you’ll have cooked 3–4 delicious dishes, all crafted with your own hands under Pimmy’s expert guidance.
At Pimmy’s home, you’ll have the chance to enjoy some of Thailand’s most beloved dishes, including pad thai, gaeng khiao wan (green curry), som tam (green papaya salad), and the sweet classic khao niew mamuang (mango sticky rice). This market, cooking, and meal experience in a local’s home in the heart of Bangkok, is perfect for curious travelers, food lovers, and anyone eager to dive deeper into Thai culture and authentic home-style cooking.
This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Green curry with chickenSweet mango with sticky ricePad thaiGreen papaya saladPimmy’s passion for Thai food began in childhood, nurtured by her family, especially her mother, who played a key role in shaping her culinary skills. From an early age, Pimmy found joy in the kitchen, mastering traditional recipes long before considering a professional path. She briefly attended university-level cooking classes but quickly grew frustrated by the simplicity of the curriculum; the dishes being taught were ones she had already perfected at home. Her true inspiration lies in connecting with others who share her love for food, which led her to pursue a career as a chef and cooking instructor. Today, she welcomes travelers from around the world into her home, which also serves as her cooking school, where she guides students on an unforgettable journey through the flavors and techniques of authentic Thai cuisine.
"Amazing class, delicious food! Pimmy was an amazing teacher. We had a fantastic trip to the market where Pimmy patiently explained to us all of the various ingredients we would be using, including how to pickout the freshest shrimp! Then we went back to her professionally outfitted cooking school, in an air-conditioned room where she had us cooking in no time. Our family agree that the meal we made and then enjoyed was one of the best meals we had ever had. Flavorful, beautifully presented, and so much fun. This class was just terrific."
"Pimmy was a fun and welcoming host and provided guests with a great culinary experience. She picks you up right from the BTS Skytrain Station On Nut, making it super easy to navigate for travelers who have not ventured to Bangkok before. The market is small but the vendors were all super friendly and there were definitely some strange finds here, for example, live frogs. It is truly a unique experience to see first-hand where the ingredients are coming from before preparing the meals. Once returning to her home, you create some of the most noteworthy Thai dishes the country has to offer, and even though I was so incredibly full, I managed to scrape all of my plates clean: the food was that good.
"
