Host offerings
Josefina, a UX Writer and former special advisor of foreign affairs, has been cooking since the age of 12. Josefina’s interest in food was first sparked by her father, the cook of their family who had an early interest in gourmet food and cooking. While other children were picked up and served spaghetti for lunch, her father would pick her up from school and serve perfectly prepared chicken with an orange reduction sauce. “He trained my tastes”, she says. While studying global studies abroad, Josefina had the opportunity to cook for an international crew of friends, and also was welcomed into their homes and kitchens around the world. “I have been received in homes from around the world, and want to return that experience to other travelers.” Josefina’s boyfriend Ignacio, an advertising professional who was born and raised in Buenos Aires, similarly loves hosting others. Together they invite travelers to share a gourmet, modern meal in their Buenos Aires home.
Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.
In-home meal (1 - 6 guests) Meet your hosts Josefina and Nacho at their late 19th century apartment located in the Recoleta neighborhood of Buenos Aires, with super high ceilings and huge windows overlooking old buildings. Start your experience at their welcoming apartment with a welcome drink of wine or a cocktail and a small appetizer such as a Josefina’s homemade pickled eggplant dip. Nacho will be your host in the living room as Josefina puts the finishing touches on your meal, as you share stories of your travels and Josefina and Ignacio’s growing up in Buenos Aires. Then sit down together at their communal dining table to enjoy a modern, 4-course gourmet meal, which will feature a starter such as beetroot carpaccio with blue cheese and a balsamic reduction, followed by a first course such as panko-fried shrimp on a couscous tower, topped with an herb sauce. For your main course, enjoy fresh Argentinian beef tenderloin, served with a mandarin and ginger sauce alongside creamy potatoes. End your meal with a sweet dessert of dark chocolate mousse with caramelized fruits, and a selection of coffee or tea. Bread and filtered water will also be available.
Cooking experience (1 - 6 guests) Join your hosts Josefina and Nacho in their central Buenos Aires apartment for a modern, gourmet cooking class. After a welcome drink and appetizer, Josefina will lead your class in their kitchen where you will learn to prepare three seasonal, gourmet Argentinian dishes from scratch.
Notes: Please note that alcohol is included in the cost of your experience. Also please note that Josefina and Ignacio work during the week, so lunch experiences are only available on weekends.
Languages spoken: #<HostLanguage::ActiveRecord_Associations_CollectionProxy:0x00007f7ec4442448>
This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Pricing (per person)*
| 1 person | 4 people | 5+ people | |
|---|---|---|---|
| In-Home Meal | Not offered | $75 | $65 |
| Cooking Experience + Meal | Not offered | $80 | Not offered |
| Alcohol | $0 per person | ||
| *Does not include 3% payment processing fee applied at checkout. | |||
| Lunch | Dinner | |
|---|---|---|
| In-Home Meal | 8:30pm - 11:30pm | |
| Cooking Experience + Meal | 7:00pm - 11:00pm |
Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.
