$650 - $900 Book

Home-cooked Kerala–Tamil Nadu Fusion Meal in Chennai

All amenities

Family Friendly
Vegetarian friendly
House
Has animals
Cooking demonstration
professional cook
Meal
1.5 - 2 hours
Min 1, max 8 guests
Start times: 11:00am, 5:00pm
Mary's dishes are a wonderful fusion of authentic Kerala and Tamil Nadu cuisine with modern influences. Cooking with virgin coconut oil to give her dishes a wonderfully unique and nutty flavor and alluring aroma, she uses recipes passed down by her grandmother. You may enjoy her delicious appams with a mouth-watering fish or hearty chicken stew or her delightful, fluffy yellow lemon rice with vegetable thoran, pachadi (a yoghurt and vegetable relish), papad, and pickle.
Notes
Lunch experiences are only offered on weekends.

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.

  • Appams with fish or chicken stew or Yellow lemon rice with vegetable thoran
  • Pachadi (a yoghurt and vegetable relish),
  • Papad and pickle

More about Mary

Mary is a food innovation specialist who helps develop menus for global food chains (she says she thinks and lives food). You will enjoy your meal with her, her husband, and their affectionate dog in their traditionally decorated home.

What others are saying

Cancellation

  • No worries booking: free cancellation within 24 hours of booking.
  • Cancel anytime up to 48 hours before your experience for a full refund minus service fees.
  • If your experience is cancelled within 48 hours of your experience, no refund is provided.

Location

Frequently asked questions

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